World number 5 - €14.95 / 250g
This coffee is very special since it is a blend of 3 coffees used during the world roasting championship which took place in Milan in June 2022.
You will be able to enjoy a selection of 3 coffees which made it possible to obtain 5th place in the world, hence its name, "world number 5".
Between a passion for coffee and international competition, this coffee is a concentrate of flavors resulting from the collaborative work of excellent coffee producers from Ecuador, Honduras and Kenya and our 2021 French champion roaster, Laurent Baysse.
Ideal for espresso or grain machine, this coffee is very appreciated for its natural sweetness and its aromatic complexity.
Description
3 origins make up this exceptional coffee. To relive the world championships with Laurent Baysse, you can watch the video above by scrolling through the photos.
Ecuador:
A nature lover, Arnaud Causse is a passionate coffee producer who has many specialty coffees produced on his high-altitude, heavily wooded plantation. This natural coffee makes up this exceptional blend.
Honduras:
A coffee from sustainable agriculture in a washed process, it combines very well with Ecuador and Kenya to provide body and unique flavors.
Kenya:
Known for its acidity, the coffee prepared by Boyce Harris has a unique complexity that fans of typical coffee particularly appreciate.A blend of three origins for the greatest pleasure of coffee enthusiasts who want to taste the coffee that brought Laurent Baysse to 5th place in the world.
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